Product Information
Highlights
Applicable to Rheon Machinery
Good dough variability
Suitable for mass production use
Frozen dough has stable quality
Descriptions
Creates a non-sticky dough that's easy to handle and shape, offering versatility for any menu. It maintains freshness at room temperature and is ideal for mass production, ensuring consistent quality and convenience.
Applications
▶ Cheese Mochi Bite ◀
Indulge in a tantalizing blend of savory cheese, tender dough, and chewy mochi, creating a delightful contrast of crispy crust and soft heart. Baked to perfection, this treat promises to delight your taste buds with its harmonious combination of savory notes and sweet undertones.
▶ Pork Floss Taro Bread ◀
The soft and supple taro bread dough perfectly wraps the savory and velvety pork floss.
▶ Choco-Berry Mochi Trio ◀
Experience a delightful combination of textures in the Choco-Berry Mochi Trio. The chocolate cake embraces a soft mochi layer with a sweet and tangy strawberry heart. Each bite offers a tantalizing burst of flavors.
Shelf life
1 year (Sealed)
